Latest Episodes
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.
Pati steps back into prehistoric time at Museo del Desierto and a traditional ranch meal - cabrito.
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
Pati meets a baker and an ice cream maker, uncovering the heart and passion behind their creations.
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
Extras
In Season 11, Pati Jinich explores the flavors of the Mexican border state of Nuevo León.
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