WQLN PBS NPR
8425 Peach Street
Erie, PA 16509

Phone
(814) 864-3001

© 2026 PUBLIC BROADCASTING OF NORTHWEST PENNSYLVANIA
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Become a member and start watching.

Vegetables for Meat Lovers

Season 8 Episode 803 | 25m 51s

Let your vegetables take center stage! Christopher Kimball makes Skillet Spanakopita, a new weeknight favorite with more creamy spinach and feta filling, prepared in less time. Next, Rosemary Gill makes Roasted Whole Cauliflower with Feta and Wes Martin whips up Oaxacan-Style Vegetables in Chili-Garlic Sauce. Plus, learn our "meat cheats" to add instant savoriness to your favorite vegetables!

Aired: 09/09/24 | Expires: 11/08/24
Distributed nationally by American Public Television
Latest Episodes
Christopher Kimball sets out to make the perfect roasted chicken.
Christopher Kimball uses a secret ingredient to make the perfect French Toast.
Christopher Kimball travels from Tokyo to Kyoto to learn the secrets of Japanese home cooking.
Milk Street will change the way you cook steak, kebabs and short ribs.
Milk Street makes Brazilian Cheese Puffs, German-Seeded Rye Bread and Butter Rolls.
Christopher Kimball visits Romania to learn how to make 'soup from nothing.'
Milk Street travels to Paris to learn Rice Pudding with Caramel Cream, Crème Brûlée and Yogurt Cake.
In Calabria, Milk Street finds amazing pasta dishes based on the simplest ingredients.
Milk Street searches the world for smarter ways to cook eggs.
Milk Street travels to Sri Lanka to learn the fundamentals of curry.
WQLN PBS Passport is a member benefit that provides you with extended access to an on-demand library of quality public television programming!