WQLN PBS NPR
8425 Peach Street
Erie, PA 16509

Phone
(814) 864-3001

© 2026 PUBLIC BROADCASTING OF NORTHWEST PENNSYLVANIA
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Become a member and start watching.

Blender Cakes

Season 8 Episode 805 | 27m 19s

Milk Street explores the art of baking cakes that all share one technique: using a blender to make the batter! Christopher Kimball will have you rethinking cornbread as he prepares Mexican Sweet Corn Cake. Then, Rosemary Gill purees carrots in a blender to make Brazilian-Style Chocolate Glazed Carrot Cake. Finally, Rose Hattabaugh bakes a Yellow Blender Cake with a simple 1-2-3 Vanilla Frosting.`

Aired: 09/09/24 | Expires: 11/08/24
Distributed nationally by American Public Television
Latest Episodes
Christopher Kimball sets out to make the perfect roasted chicken.
Christopher Kimball uses a secret ingredient to make the perfect French Toast.
Christopher Kimball travels from Tokyo to Kyoto to learn the secrets of Japanese home cooking.
Milk Street will change the way you cook steak, kebabs and short ribs.
Milk Street makes Brazilian Cheese Puffs, German-Seeded Rye Bread and Butter Rolls.
Christopher Kimball visits Romania to learn how to make 'soup from nothing.'
Milk Street travels to Paris to learn Rice Pudding with Caramel Cream, Crème Brûlée and Yogurt Cake.
In Calabria, Milk Street finds amazing pasta dishes based on the simplest ingredients.
Milk Street searches the world for smarter ways to cook eggs.
Milk Street travels to Sri Lanka to learn the fundamentals of curry.
WQLN PBS Passport is a member benefit that provides you with extended access to an on-demand library of quality public television programming!