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  • Mouth-watering recipes and culinary techniques for home cooks from AMERICA'S TEST KITCHEN
  • Recipes inspired by London’s Middle Eastern restaurant scene.
  • Chris draws inspiration from the flavors of Beirut and adapts dishes for the home cook.
  • The cooks prepare their favorite comfort food and a dish inspired by a loved one.
  • 30 minutes of practical advice on how to have a culturally broadening trip to Europe
  • This episode is all about quick desserts, from cake to mousse and rice pudding!
  • Spanish classics: chicken and bean paella, seared pork tenderloin, tomato and bread soup.
  • Pati dives into Oaxaca’s food history, and makes vegetarian tamales and salad.
  • Meet Becky Buller, a powerhouse fiddler, bluegrass vocalist and songwriter.
  • The team works to identify the body found in the chimney flue.
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