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  • Pati and her family have a summer evening party on their patio, while the sun sets.
  • Pati dedicates this episode to one of Mexico’s most iconic foods: tamales.
  • Lidia makes sweets, including an Italian cookie, an Italian parfait and a tart.
  • Lidia shares a trio of recipes featuring potatoes.
  • Lidia shares three quick and easy flavorful light lunches.
  • Lidia showcases delicious recipes that require little effort.
  • Lidia creates some colorful summertime dishes featuring fresh ingredients.
  • Lidia is a firm believer that simple cooking is better cooking.
  • Lidia shares salad recipes that go way beyond just a few pieces of lettuce.
  • Lidia shows how braising makes everything taste better and also makes cooking easy.
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