Owner and Chef Jufi Andreas, originally from Indonesia, spent the last 10 years cooking in Erie, and wanted to bring something special to his new hometown. When you select a sushi roll, tempura dinner, bento box, or any other item from their menu you can expect an artfully plated dish to arrive at your table, making your dining experience memorable from the first glance at your plate to the last bite.
Watch on WQLN PBS PASSPORT